Tag: #TraditionalKoreanFood
Traditional Korean Cuisine: A Taste of History and Culture
Korean cuisine is deeply connected to its heritage, emphasizing a balance of flavors and the use of fresh, seasonal ingredients. Let’s explore some iconic dishes, including the beloved galbijjim. 1. Kimchi (김치) A staple in Korean households, kimchi is a fermented dish made from cabbage or radish, seasoned with chili, garlic, and other spices. Known… Read more
Top 5 Must-walk streets in Korea (Part 2)
Jeonju Hanok Village (전주한옥마을) – Detailed Guide Location: 99, Girin-daero, Wansan-gu, Jeonju-si, Jeollabuk-do, South Korea. What Makes Jeonju Hanok Village Special? Jeonju Hanok Village is home to over 700 traditional Korean hanok houses, blending historical architecture with modern comforts. Unlike other hanok clusters, it preserves not only the exterior of the buildings but also traditional lifestyles—with… Read more